Agribusiness Development Program – Commercial, Supply Chain, Operations

Job Description

Merchandiser Trainee | Bunge

The Tone:
This is a full-time Merchandiser Trainee program at Bunge, initially based in Morristown, IN, with a clear requirement for future relocation to other Bunge sites. Bunge, a publicly traded agribusiness solutions provider, proudly employs 34,000 dedicated individuals globally, driven by the purpose of connecting farmers to consumers to deliver essential food, feed, and fuel to the world. As a premier partner and world leader in grain origination, storage, distribution, oilseed processing, and refining, Bunge offers a broad portfolio of plant-based oils, fats, and proteins. This trainee role is designed to introduce individuals to Bunge’s diverse value chains, providing cross-functional exposure and developing the foundational skills necessary for successful commercial, supply chain, and operational career paths, thereby directly contributing to Bunge’s commitment to strengthening global food security, advancing sustainability, and fostering prosperity in communities where it operates.

The TL;DR
• Role: Early Career
• Type: Full-time
• Location: In-person, Morristown, IN

• Team: Works within various cross-functional teams and reports to supervisors or mentors.
• Mission: To develop foundational skills and knowledge for a career in commercial, supply chain, and/or operational functions within the food and agribusiness industry.

What You’ll Actually Do
• Participate: Engage actively in the day-to-day operational activities at the assigned Bunge location, consistently promoting and abiding by Bunge’s critical zero incident and injury safety culture.
• Develop Knowledge: Gain fundamental and practical knowledge of domestic and international cash grain and grain product marketing, trading principles, and various commodity flows.
• Understand Operations: Develop a thorough and comprehensive understanding of the complex operational processes within elevator, milling, and oilseed processing plants.
• Collaborate & Strategize: Work effectively in a team setting to collaborate on strategy development, problem-solving, and provide assistance in managing customer relationships, contracts, logistics, and data analytics.
• Analyze & Support: Aid in evaluating constantly changing crop and market conditions, completing special project requests, and demonstrating comprehension through clear responses to supervisors, mentors, or team members.

The Must-Haves
• Background: Bachelor’s degree from a four-year accredited college or university, with a desire to build a career in the food and agribusiness industry.
• Experience: No specific years of prior experience are required for this trainee program, but a willingness to relocate for future career development and growth opportunities is essential.
• Skills: Collaborative, results-oriented mindset with strong critical thinking and analytical problem-solving abilities. Possesses exceptional verbal and written communication skills and proficiency in standard PC applications.