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Job Description

About the Job: Cook at Schulte Companies

Schulte Companies is actively seeking a dynamic, service-oriented Cook to become a valued member of our team! Our organization’s success is deeply rooted in its strong service culture. We are driven by a mission to exude hospitality, embody respect and authenticity, prioritize the needs of both our internal and external stakeholders, and consistently strive to make a positive impact in all our endeavors. As passionate hoteliers, we are eager to welcome like-minded individuals to our rapidly expanding team!

What’s In It For You?

When you join Schulte Companies, you’ll be part of a team committed to an inclusive, employee-focused workplace that is deeply invested in your professional development. We want you to feel engaged, empowered, and excited to grow with us, as we believe our greatest and most valuable asset is our people! Schulte Companies offers a rewarding, fun, and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company, and a robust benefit package including, but not limited to:

  • Work Today, Get Paid Today, with Daily Pay!
  • Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!
  • Multiple Health Insurance and Life Insurance options
  • 401k Plan + Company Match
  • Paid Time Off
  • Holiday Pay
  • Pet Insurance
  • Employee Assistance Program
  • Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!

Our Company

Schulte Companies is a leading third-party management company boasting deep, multi-generational experience across all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restaurateurs operating more than 200 locations across 38 states and 3 countries. Our extensive portfolio includes a wide array of reputable brands such as Marriott, Hilton, IHG, and Hyatt, alongside many unique, independent, boutique, and lifestyle properties and restaurants.

Job Duties And Responsibilities

  • Maintains high sanitation standards throughout the area of responsibility.
  • Ensures organized and clean storage areas for all food.
  • Ensures that all food items are properly handled and stored at the conclusion of the shift.
  • Properly rotates inventory.
  • Prepares food according to specifications for breakfast, lunch, dinner, and banquets.
  • Maintains clean and orderly storage areas and product pars.
  • Works with manager to create specials and other menu variations.
  • Performs various other duties as assigned.

Education And Experience

  • Minimum of High School education preferred.
  • Previous experience in a similar role required.

Knowledge, Skills And Abilities

  • Basic understanding of, or the ability to learn, basic sanitation and regulations for workplace safety.
  • Ability to communicate effectively verbally and in writing.
  • Knowledge of food preparation health and safety guidelines.
  • Ability to work flexible hours and shifts.
  • Ability to multi-task.
  • Team player.

The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and a potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company’s Paid Time Off policy. Specific compensation and benefit details will be discussed during the interview process.

Schulte Companies is an Equal Opportunity Employer.