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Job Description
Beverage Server | Boyd Gaming Corporation
The Tone:
This is a service role at Boyd Gaming Corporation. Boyd Gaming Corporation is a premier casino entertainment company in the United States, successful across various gaming jurisdictions. They are committed to continuous evolution, maintaining industry leadership, and maximizing value for their shareholders, team members, and communities through sound business planning. This role is crucial for providing excellent guest service by serving beverages quickly, efficiently, and courteously, directly contributing to a positive guest experience and supporting the company’s commitment to quality entertainment.
The TL;DR
• Role: Full Time
• Mission: Provide excellent guest service by serving beverages quickly, efficiently, and courteously, ensuring a positive experience for all guests through timely service and attention to detail.
What You’ll Actually Do
• Provide Service: Greet guests with a smile and a pleasant disposition, ensuring quality guest service with friendliness during all interactions.
• Process Orders: Familiarize yourself with cocktails and their prices to ensure proper ordering and timely expedition of beverage orders, adhering to established calling orders.
• Drive Sales: Suggest and upsell cocktails to guests, observing and anticipating their needs to fulfill additional requests promptly.
• Manage Station: Keep your assigned workstation clean, including ashtrays and coin wrappers, perform assigned side work, and complete all job tasks in a timely manner.
• Handle Cash: Follow all cash handling procedures as listed in the Food & Beverage Manual and maintain compliance with uniformed appearance standards while on duty.
The Must-Haves
• Background: High School Diploma or equivalent required; this role is suitable for early career professionals.
• Experience: One (1) year of experience as a server in a fast-paced environment is preferred, along with proven cash handling experience.
• Skills: Ability to communicate effectively with co-workers and supervisors, must be able to carry and balance a tray, provide excellent guest service, and establish rapport with other team members throughout the casino.
• Bonus: Must possess a friendly, outgoing personality, maintain a positive attitude at all times, demonstrate exceptional work habits, be able to work a flexible schedule, and be 21 years of age to fulfill job requirements.