Assistant Manager – Restaurant Operations Training

Job Description

Closing Assistant Manager | Domino’s

The Tone:
This is a full-time, hourly employee position at Domino’s, within their Management Training Program. Domino’s is a global pizza delivery company, with VALLEY PIZZA INC. operating as a local franchisee. This role is crucial for ensuring smooth store operations during shifts, from production to customer service and delivery. The ultimate goal is to train and develop individuals to become future Domino’s Pizza Store Managers.

The TL;DR
• Role: Full Time
• Type: Full-time
• Location: In-person
• Pay: $15–$19 hourly
• Team: Works under Store Manager; directs store team members; reports to Area Supervisors, VP of Operations, or Franchisees.
• Mission: Assist in store operations, ensure production and delivery of goods and services, and train to become a Domino’s Pizza Store Manager.
• Tech Stack: Computer, standard keyboard, function keys

What You’ll Actually Do
• Shift Oversight: Oversee the production and delivery of store goods and services during assigned shifts.
• Customer Relations: Listen, communicate, and resolve customer problems and complaints to ensure satisfaction.
• Operations Management: Coordinate store production, prepare food items, manage inventory, and maintain sanitation standards.
• Team Leadership: Direct, train, motivate, and assist in scheduling store team members.
• Driving & Delivery: Periodically perform delivery duties, maintaining valid license, insurance, and a working vehicle.

The Must-Haves
• Background: Management Training Program participant focused on becoming a Store Manager.
• Experience: Prior fast-food restaurant experience.
• Skills: Excellent customer service attitude, quick learning ability, conflict resolution, mathematical computation, computer data entry.
• Bonus: Open availability (40-50 hours per week), strong drive and determination to excel in management, valid driver’s license, liability insurance, and a working automobile for delivery.