Bartender – Rockstar of the Party!

March 18, 2026

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Job Description

Job Title: Bartender – Rockstar of the Party!

Are you a life-of-the-party, gregarious Rockstar who loves creating a vibrant atmosphere and knows your regulars by name? Join our “Come One, Come All” family-run restaurant where we welcome people from all over for great food, great drinks, and great fun! We serve continuously from open until late night and strive to be a home away from home for many Floridians. As a key member of our team, you’ll be instrumental in delivering memorable experiences to our valued guests.

Key Responsibilities:

  • Adhere strictly to all company safety and sanitation policies and procedural training to maintain a safe and clean environment.
  • Craft delicious beverages by mixing liquor and drink ingredients precisely according to company recipes and measures.
  • Provide exceptional guest service with a cheerful and courteous temperament, always displaying a neat, clean, and professional image.
  • Maintain a pristine, organized, and properly stocked bar area at all times.
  • Ensure accurate pricing for all drinks and promotions.
  • Possess the ability to serve food following the requisites outlined in the Server Job Description.
  • Stay knowledgeable about all drink promotions and specials, clearly answering guests’ questions verbally.
  • Accurately and efficiently enter orders into the POS system.
  • Skillfully assess guests’ demeanor, identify intoxicated individuals, and promptly determine when to summon a Manager.
  • Efficiently handle guest payments (credit cards, cash, or gift cards only) using the POS system, ensuring transaction accuracy and delivering correct change in a timely manner.
  • Execute all assigned opening/closing duties, shift changes, and sidework meticulously.
  • Verify proper identification and accurately calculate guests’ age to ensure compliance with legal drinking age requirements.

Physical Requirements:

  • Ability to stand/walk 100% of the shift.
  • Capable of reaching, bending, stooping, stirring, wiping, and vigorously shaking drinks.
  • Frequent immersion of hands in water.
  • Ability to lift up to 50 lbs.

Qualifications & Certifications:

  • Ability to speak, read, and write English fluently.
  • Ability to read and write handwritten guest checks, notes, etc.
  • Must successfully complete and pass the Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes.
  • Must successfully complete and pass a food safety certification Vendor program, in compliance with Flanigan’s and Florida statutes.

Benefits & Perks:

  • Five (5) Day Work Week
  • Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years of service.
  • Health Insurance: Medical & Dental Programs Available.
  • 401K Plan: Immediate Eligibility (Must be 21 or Over to Enroll).
  • Shift Meals at 50% Off.