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Job Description
Cargill is a global leader in food, agriculture, finance, and industrial products. With over 170,000 employees worldwide, Cargill works tirelessly to provide safe, responsible, and sustainable food solutions for the world. As a leading producer of high-quality raw materials for the food processing industry, Cargill is committed to innovation and sustainability.
Cargill is offering an apprenticeship program for Fachkraft für Lebensmitteltechnik (m/w/d), which translates to Food Technician (m/f/d). This three-year program will equip you with the skills and knowledge to work in the exciting field of food production. As a Food Technician at Cargill, you will play a crucial role in producing high-quality raw materials for the food industry.
Here are some key aspects of the apprenticeship:
• Responsibilities: You will be responsible for monitoring and controlling process engineering manufacturing processes using cutting-edge, screen-based process control systems. This includes starting and stopping production equipment, cleaning and maintenance, ensuring quality control, and continuously improving manufacturing processes.
• Training: You will learn about the technical aspects of food production, including process control systems, quality assurance, and process optimization.
• Benefits: Cargill offers a competitive compensation package, including a fair apprenticeship salary, holiday pay, and annual bonuses. You will also receive comprehensive training and support from a dedicated team.
• Future: Upon successful completion of the program, you will have the opportunity to be hired into a permanent position at Cargill.
This apprenticeship is an excellent opportunity to gain valuable experience in the food industry and launch your career with a global leader in the field.